Ski Beach Bar and Grill Menu
21 Dozier Cir, Leesburg, FL
21 Dozier Cir, Leesburg, FL
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What a Way to Start
Spinach Crab Dip
$19.99
Creamy spinach and crab dip house-made and served warm with chips for dipping
BBQ Shrimp
$16.99
A classic New Orleans dish! Large seasoned shrimp sautรฉed in savory garlic and lemon butter ale, served with toast points
Smoked Fish Dip
$16.99
A tasty mixture of smoked mahi & wahoo in a creamy spread served with crackers and jalapeรฑo relish
Jumbo Wings
$18.99
Crispy wings tossed in your choice of cajun, buffalo, bourbon sauce or garlic Parmesan with blue cheese or ranch dipping sauce
Peel 'N' Eat Shrimp
$14.99
Cajun boiled shrimp in the shell dusted with old bay and served with a horseradish cocktail sauce. Served hot or cold
Fried Green Tomatoes
$13.99
A hearty portion of fresh green tomatoes with a crispy coating served with a buttermilk ranch sauce for dipping
Wisconsin Cheese Curds
$14.99
Lightly breaded and fried golden brown comes with ranch for dipping or spice it up with our Creole sauce
Garlic Fries
$15.99
A pile of crispy french fries tossed in our homemade garlic butter topped off with two kinds of Parmesan cheese
Cajun Fried Pickles
$13.99
Breaded, deep fried and dusted with cajun seasoning served with a ranch sauce for dipping
Salads
Eaton's Beach Salmon Salad
$22.99
Glazed salmon on a bed of mixed lettuce tossed with corn, applewood bacon, tomato, blue cheese crumbles, hearts of palm, cucumber and egg. Served with a red wine vinaigrette
Caesar Salad
$16.99
Crisp romaine lettuce tossed with Caesar dressing and homemade cornbread croutons topped with shaved Parmesan cheese
Cobb Salad
$16.99
Crispy fried chicken tender, smoked bacon, blue cheese crumbles, grape tomatoes, red onion, and your choice of dressing. If you want it healthier just ask for grilled
Rio Pepe Salad
$16.99
Crisp lettuce tossed with spanish olives, Parmesan cheese, vine ripe tomatoes and our signature house dressing
Crazy Cajun Pecan Chicken Salad
$17.99
Bronzed chicken with candied pecans, red onions, cherry tomatoes, craisins, and goat cheese on top of spring mix. Accompanied with raspberry walnut vinaigrette
Cobb Salad
$17.99
Mixed Greens, Tomato, Egg, Bacon, blue Cheese, grape tomato, red onion CHoice of fried or grilled chicken
Signature Dishes
Shrimp or Chicken Alfredo
$21.99
Homemade cream sauce with the added flavor of the New Orleans Trinity over linguini. Choose shrimp or chicken
Shrimp & Grits
$21.99
This signature dish of tender shrimp in an andouille sausage and white wine cream sauce is topped with crispy applewood bacon and fresh chives
Shrimp Creole
$20.99
A savory combination of tender shrimp, tomatoes, and a trinity of fresh onion, bell pepper, and celery served with seasoned vegetables over a bed of balaya rice
Cajun Sweet Fried Chicken
$19.99
Boneless chicken breasts dipped in our secret batter and fried crispy, with "Cajun sweet" seasoning. Served with smashed potatoes and coleslaw garnish
Creole Chicken Parmesan
$19.99
A crispy creole sauced fried chicken breast with melted mozzarella on top of linguini dusted with a healthy dose of Parmesan cheese!
"3C'S Little BS" Mac & Cheese
$18.99
Cavatappi noodles in a homemade 3 cheese sauce with andouille sausage, seasoned smoked ham topped with diced tomato and seasoned bread crumbs
Tender Steaks and Great Seafood
Ribeye
$34.99
This steak is well-marbled, flame grilled, tender and savory. Served with seasonal vegetables and smashed potatoes
Grilled Pork Chop
$31.99
12 oz bone in pork chop perfectly grilled. Served with seasonal vegetables and smashed potatoes
Pork Osso Bucco
$23.99
Towering pork marinated and slow roasted for a fall off the bone experience served with smashed potatoes and vegetables
Florisiana Sirloin
$21.99
8 oz. sirloin seasoned and seared. Served with seasonal vegetables and smashed potatoes
Mahi Mahi
$21.99
Simply seasoned and flame grilled or bronzed mahi. Served with seasonal vegetables and balaya rice
Glazed Salmon
$20.99
Flame grilled Norwegian salmon basted with sweet citrus glaze. Served with seasonal vegetables and balaya rice
Florisiana Favorites
Florisiana Boil
$25.99
A full pound of Shrimp or Snow Crab with red potatoes, corn, boiled egg, and andouille sausage served with melted butter and cocktail
Bronzed Red Fish
$24.99
Bronzed red fish filet finished with crawfish in ham cream sauce. Served over balaya rice
House Pastrami Dinner
$25.99
Brine cured beef brisket rubbed with brown sugar glaze and smoked 12 hours. Hand carved, thick cut served with smashed potatoes & seasonal vegetables
Charleston Shrimp Platter
$19.99
Two grilled skewers with balaya rice and low country succotash
Bayou Pasta
$22.99
Linguini tossed with bronzed chicken, shrimp and crawfish with mushrooms in a Parmesan cream sauce. No modifications
Spanish Catfish
$20.99
Spanish catfish topped with hardboiled egg, roasted red peppers, English peas and homemade butter & lemon sauce served with balaya rice and a succotash garnish
Chicken N Waffles
$19.99
Battered fried "Creole sweet" chicken tenders on belgian waffles with maple syrup
Washday Special
$20.99
Grilled Louisiana andouille sausage or bronzed chicken over balaya rice and red beans with ham slow simmered until thick and creamy
Pulled Pork Dinner
$18.99
Hand seasoned and slow smoked pork pulled to order. Served with French fries and coleslaw
Crispy Fried Platters
Fresh Fried Oysters Platter
$22.99
Lightly cornmeal dusted oysters fried golden served with cocktail sauce
Golden Fried Shrimp Platter
$18.99
Lightly cornmeal dusted shrimp fried and served with cocktail sauce
Catfish Basket
$18.99
Lightly cornmeal dusted catfish fried golden served with tartar sauce, fries, and hushpuppies!
Fried Chicken Tenders Platter
$17.99
Chicken breast tenders hand breaded and fried crispy served with honey mustard
Hand Held Favorites
Served with French fries
The Mahi Sandwich
$21.99
Flame grilled or bronzed mahi on a brioche roll with melted mozzarella cheese, lettuce, tomato, tartar sauce and coleslaw garnish
The Po'Boys Sandwich
$15.99
Served with lettuce, tomato, remoulade sauce and coleslaw garnish
Pulled Pork Sandwich
$15.99
Hand seasoned pork pulled on a brioche roll with bread & butter pickles. Served with coleslaw garnish
The Muffaletta Sandwich
$16.99
Fresh ciabatta bread layered with Italian olive salad, salami, ham, capicola, mozzarella, and Swiss cheese
The Midnight Sandwich
$14.99
Smoked ham, Swiss cheese and sliced pork on pressed sweet midnight roll with sweet pickles and a side of dijon mayo
The Chicken Sandwich
$15.99
Grilled or fried chicken breast with melted Swiss cheese, applewood bacon, lettuce & tomato
Steak Burgers Great Burgers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. USDA choice black Angus burger on a brioche roll with French fries
The Smokehouse Burger
$18.99
Topped with smoked Cheddar cheese, applewood smoked bacon and our own slow smoked pulled pork, finished with bourbon BBQ glaze
The Low Country Burger
$16.99
Homemade pimento cheese melted on a juicy burger with applewood bacon, lettuce, and tomato
The Lake Burger
$15.99
Our steak burger with our secret sauce, American cheese, lettuce, tomato and pickle
The Jazz Burger
$16.99
Bronzed seasoned burger topped with Cheddar cheese, applewood bacon and peanut butter
Desserts
Bread Pudding
$14.99
For sharing. Cinnamon raisin bread soaked in sweet cream then baked. Served with homemade praline sauce, pecans and vanilla ice cream
Orange Cake
$12.99
100% Florida orange juice squeezed into all the layers, filled with fresh orange mousse and covered in butter cream frosting
Chocolate Brownie
$13.99
Gluten free brownie mixed with hershey cocoa topped with vanilla bean ice cream, chocolate sauce, and whipped cream
Key Lime Pie
$8.99
Enough said! No preservatives or artificial ingredients
Carrot Cake
$12.99
Triple layer cake packed with carrots, pineapple, and pecans topped with a signature blended cream cheese icing
Peanut Butter Pie
$11.99
Chocolate cookie crust with a creamy peanut butter filling topped with peanut butter cup pieces
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.